Our Automatic Paneer production lines offer reduced handling and improved yield due to reduced human involvement and more standardized production.

We have developed a range of Automatic and Semi-Automatic lines, which can process 3,000lt/h with the semi-automatic line and 6,000lt/h &12,000lt/h of milk with fully automatic lines.

Our production lines utilize closed type 600L vats for consistent product output in every batch. Precisely engineered, laser-slit moulds render the use of cheese cloths obsolete, eliminating the biggest source of contamination in similar lines.

Additionally, the fully stainless-steel moulds provide extended lifetime and no risk of product contamination due to mould fractions. In case the client prefers we can also provide plastic moulds.

cheese production line

Our clients can choose the below options:

  • Consists of the highest automation level where the operators’ interface is minimal and focused to the supervision
  • Recommended for large scale production capacities of specific product characteristics and recipes
  • Estimated capacities 1000-2000 kg cheese/hour or 48-96 tons milk/shift
  • The main advantages of our newest lines are the following – depending on the automation level and configuration:
    • Milk to packaged cheese in less than 4 hours
    • Max efficiency – productivity
    • Configurable final product output sizes by using automatic in-line cutting machine
    • FIFO (First in – First out) operation in all production stages– consistent output
    • Fully stainless-steel moulds for extended lifetime and no risk of product contamination due to mould fractions
    • 6,000 L/h automatic line can be configured for future expansion to 12,000 L/h automatic line
    • Optimized utility consumption during engineering design

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  • Consists of the high automation level and the operators’ interface in pre-appointed positions
  • Recommended for medium to large scale production capacities of specific product characteristics and recipes
  • Estimated capacities 300-500 kg cheese/hour or 14,4-24 tons milk/shift

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Core products that can produced

Paneer,

Indische Käse,

Queso blanco,

Farmer’s cheese,

Indian cottage cheese,

Panir, Poneer, Fonir

Possible product shapes

Rectangular, cubes, blocks

Line variations – further products

Paneer cubes with the addition of cutting/cubing equipment

Frozen shredded paneer with the addition of IQF or other freezing equipment

Trusted by

cheese production line
cheese production line
cheese production line
cheese production line
cheese production line
cheese production line

Other Production Lines

Find us at Gulfood Manufacturing 2022, Stand S1-E47 Sheikh Saeed Halls, 8-10 November 2022, Dubai, UAE

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