Christakis Agathangelou is an engineering company with focus on the design and manufacture of plants and equipment for the dairy sector.
Through many years of active involvement in the global market, we have expanded the sales of Halloumi cheese worldwide by industrialising its production. Our equipment complies with the current hygienic and quality standards of the food industry.
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Our company is focused on the dairy industry and is continuously investing resources on the development and improvement of production lines for Halloumi, Feta, Yoghurt and Paneer. We strive to deliver the highest quality equipment, turning our clients’ ideas to projects that will add value to their businesses. Our sophisticated “made to measure” solutions are developed by our in-house experts and are constantly improved based on feedback from our clients.
We provide technological assistance from planning to start-up, know-how information and specialized training to offer optimum quality products. Stimulated by market needs, we now produce lines of production designed for ideal application to small, medium and large sized industries. Our company's evolution in technique and technology, constant pursuit of quality, product optimization, competitiveness and search for new and innovative technology, makes us the optimal partner of choice.